7424 Edgemere Rd. Tampa, Fl. 33625 | Located at The Citrus Park Bike Shop
HOURS: Monday-Saturday 11am-3pm - Sunday Closed
Open Grilled Brazilian Food Truck in Tampa Bay
Mixed Green Salad
$2.99
$2.99
$2.99
Full order of Plantains
Homemade Brazilian Flan
Combo Meal
"Brazilian Picanha" + 2 sides
Served with yucca flour & vinaigrette
$9.99
(Add plantains to any meal for $1.00)
Combo Meal
"Marinated Chiken" + 2 sides
Served with yucca flour & vinaigrette
$8.99
(Add plantains to any meal for $1.00)
OUR MENU
$7.99
Vegetable Skewer
Served with white rice, black beans & vinaigrette
Vegetarian Plate
$9.99
Meat Skewer
Served with salad, veggies & vinaigrette
Paleo Plate
Marinated Pork
$7.99
Specials
Served with white rice, black beans & vinaigrette
Marinated Boneless Chicken
$6.99
Sides
• White Rice • Black Beans
• Sweet Potatoes
• Mixed Fresh Vegetables
$2.00
Additional side
Cesar Sangaletti started his profession in 1986.
He was 16 years old in South Brazil. It was a small town known as the Barbeque capital of Brazil. As a young boy he would help his family as he lived on the farm to butcher cattle and prepare for cooking the Brazilian way.
He went to Rio De Janeiro where he worked with the largest Brazilian Steakhouse Porcao and at the age of 19 years old they gave him the title of Master Meat Chef and he was responsible for consulting and started several Brazilian steakhouses in Spain, Portugal, Italy, Germany and Switzerland.
After being with this company for 10 years he was offered by Porcao to come to the United States to open the first Brazilian Steakhouse in Miami Florida where he successfully established the growth of the business for another 4 years.
He was well known in this industry for his consultative expertise. Franchisee owners learned he would be very resourceful to establish their goals and expectations to grow as a business with the Brazilian concept. He negotiated agreements to partner with restaurant owners and was asked to have him introduce the Brazilian concept to them in different locations.
He then traveled throughout the United States from New York, Arizona, Missouri and up to Canada.
He then decided to open his own business since he was so successful helping other owners for 29 years to reach their potential.
He now is a proud owner of Open Fire Grilled Brazilian. It is a Food Truck known for Filet Mignon, Marinated Chicken Skewers and delicious black beans.
The concept is not only Brazilian style but Cuisine, Organic prepared and cooked fresh daily. He would like to bring that same creation to a community that is in the best location for people to patronize and enjoy the Brazilian experience.
WHO IS CHEF CESAR?
7424 Edgemere Rd. Tampa, Fl. 33625 Located at The Citrus Park Bike Shop
Monday - Saturday 11am - 3pm
Sunday - Closed